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Awesome Recipe

179 calories 18.8 g 330 ml
Beer Stats
Method: BIAB
Style: Doppelbock
Boil Time: 75 min
Batch Size: 22.5 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Wednesday November 13th 2019
1.058
1.015
5.8%
22.1
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg German - Pilsner5.5 kg Pilsner 38 1.6 92.6%
0.21 kg German - Vienna0.21 kg Vienna 37 4 3.5%
0.23 kg German - Carapils0.23 kg Carapils 35 1.3 3.9%
5.94 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 3.8 Boil 75 min 18.13 61.5%
25 g Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops Pellet 3.8 Boil 10 min 3.93 38.5%
65 g / 0.00
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.8 L) 33.8
Mash volume with grains (equipment estimates 40.7 L) 37.8
Grain absorption losses -5.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30 L) 27
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 22.5 L) 23
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 23 L) 22.5
Total: 33.8  
Equipment Profile Used: System Default
"Awesome Recipe" Doppelbock beer recipe by Mick M. BIAB, ABV 5.75%, IBU 22.07, SRM 3.65, Fermentables: (Pilsner, Vienna, Carapils) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-13 20:45 UTC