Everyday Ale - Micah - Beer Recipe - Brewer's Friend

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Everyday Ale - Micah

129 calories 10.6 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 129 calories (Per 12oz)
Carbs: 10.6 g (Per 12oz)
Created: Wednesday November 13th 2019
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OG: 1.051 FG: 1.013 ABV: 4.9% IBU: 23

1.040
1.006
4.5%
20.1
3.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 74.5%
0.90 lb Canadian - Pale Wheat0.9 lb Pale Wheat 36 2 9.6%
0.75 lb German - Carapils0.75 lb Carapils 35 1.3 8%
0.75 lb German - Vienna0.75 lb German - Vienna 37 4 8%
9.40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 8.15 47.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 6.37 47.6%
0.10 oz Columbus0.1 oz Columbus Hops Pellet 15 Boil 60 min 5.57 4.8%
2.10 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
KITCHENER-WATERLOO (MANNHEIM NOV 2019)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 2.94 11.8  
Mash volume with grains 3.69 14.8  
Grain absorption losses -1.18 -4.7  
Remaining sparge water volume (equipment estimates 6.07 g | 24.3 qt) 5.99 24  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.58 g | 30.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 8.93 35.7
Equipment Profile Used: System Default
"Everyday Ale - Micah" No Profile Selected beer recipe by Brewer #84452. All Grain, ABV 4.5%, IBU 20.09, SRM 3.22, Fermentables: (Pale 2-Row, Pale Wheat, Carapils, German - Vienna) Hops: (Citra, Amarillo, Columbus)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-12-08 20:34 UTC