Drakes collab - Beer Recipe - Brewer's Friend

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Drakes collab

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 500 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.500 (recipe based estimate)
Post Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Wednesday November 13th 2019
1.056
1.014
5.6%
0.0
49.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
715 lb Rahr - Standard 2-Row715 lb Standard 2-Row 36.8 1.8 65%
110 lb Weyermann - Barke Pilsner Malt110 lb Barke Pilsner Malt 37.03 1.75 10%
110 lb Flaked Oats110 lb Flaked Oats 33 2.2 10%
165 lb Castle Malting - Château Chocolat165 lb Château Chocolat 38 488.1 15%
1,100 lbs / $ 0.00
 
Target Water Profile
Hood River
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 500.5 gal (2002 qt) 412.5 1650  
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (144.25 g). Reduce mash thickness to 0.51 qt/lb or increase pre-boil volume to 274.75 g.    
Strike water volume at mash thickness of 1.5 qt/lb 412.5 1650  
Mash volume with grains (equipment estimates 5.8 g | 23.2 qt) 500.5 2002  
Grain absorption losses -137.5 -550  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.8 g | 27.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5.3 21.2  
Top off amount 494.7 1978.8  
Going into fermentor 500 2000  
Total: 144.25 577
Equipment Profile Used: System Default
"Drakes collab" No Profile Selected beer recipe by BrewsByDreads. All Grain, ABV 5.55%, IBU 0, SRM 49.42, Fermentables: (Standard 2-Row, Barke Pilsner Malt, Flaked Oats, Château Chocolat)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-16 04:17 UTC