Bitter end - Beer Recipe - Brewer's Friend

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Bitter end

191 calories 19.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Tuesday November 12th 2019
1.062
1.015
6.1%
54.8
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg Simpsons - Maris Otter pale2.1 kg Maris Otter pale 38 2.4 79.8%
0.13 kg Torrified Wheat0.132 kg Torrified Wheat 36 2 5%
0.40 kg United Kingdom - Cara Malt0.4 kg Cara Malt 35 17.5 15.2%
2.63 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 13 Boil 60 min 54.84 50%
15 g Cascade15 g Cascade Hops Pellet 5.5 Whirlpool at 70 °C 5 min 50%
30 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.3 L) 19.5
Mash volume with grains (equipment estimates 21 L) 21.3
Grain absorption losses -2.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 16
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Hops absorption losses (whirlpool, hop stand) -0.1
Top off amount 0.1
Volume into fermentor 10
Total: 19.5  
Equipment Profile Used: System Default
"Bitter end" American Pale Ale beer recipe by pbamf. BIAB, ABV 6.07%, IBU 54.84, SRM 7.37, Fermentables: (Maris Otter pale, Torrified Wheat, Cara Malt) Hops: (Chinook, Cascade)
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  • Last Updated: 2020-02-11 11:57 UTC