Mojo ipa - Beer Recipe - Brewer's Friend

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Mojo ipa

232 calories 23.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.9 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 89%
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Monday November 11th 2019
1.070
1.017
6.9%
39.2
10.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Farm Power - Cliev Vienna 15 lb Cliev Vienna 37 4 93.8%
1 lb German - Caramunich Type 11 lb German - Caramunich Type 1 33.5 35 6.3%
16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Artisan - Magnum20 g Magnum Hops Pellet 13.2 Boil 90 min 31.24 33.3%
40 g Yakima Valley Hops - Cascade40 g Cascade Hops Leaf/Whole 4 Boil 15 min 7.98 66.7%
60 g / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Dry wolf spring
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.33 g | 37.3 qt) 10.25 41  
Mash volume with grains (equipment estimates 10.61 g | 42.4 qt) 11.53 46.1  
Grain absorption losses -2 -8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.9 27.6  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.9 g | 27.6 qt) 5.5 22  
Total: 10.25 41
Equipment Profile Used: System Default
"Mojo ipa" American IPA beer recipe by bobhoenisch@gmail.com. BIAB, ABV 6.85%, IBU 39.23, SRM 10.53, Fermentables: (Cliev Vienna , German - Caramunich Type 1) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-12 03:31 UTC