Coconut Stout
130 calories
11 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18.57 g |
Magnum18.57 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
39.46 |
100% |
18.57 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18.57 g |
Magnum (Pellet) 18.57 g Magnum (Pellet) Hops |
|
39.46 |
100% |
18.57 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35.7 L |
|
Infusion |
66 °C |
66 °C |
75 min |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
28.7 |
Mash volume with grains
|
31.8 |
Grain absorption losses
|
-4.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.8 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 17.2 L)
|
20 |
Estimated amount in fermentor
|
20 |
Total:
|
28.7
|
Equipment Profile Used: |
System Default |
"Coconut Stout" Sweet Stout beer recipe by oipivo. BIAB, ABV 4.72%, IBU 39.46, SRM 41.1, Fermentables: (Finest Maris Otter, Wheat, Biscuit, Black, Chocolate Wheat, Caramel / Crystal 150L, Flaked Oats, Pale Chocolate) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-03 16:52 UTC