Vienna 2
154 calories
16.3 g
330 ml
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Singapore, Singapore, Singapore
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
12.9 |
Mash volume with grains (equipment estimates 0.3 L)
|
15.6 |
Grain absorption losses
|
-4.1 |
Remaining sparge water volume (equipment estimates 6.4 L)
|
16.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 14.3 L)
|
24 |
Boil off losses
|
-8.6 |
Post boil Volume
|
5.7 |
Top off amount
|
15.3 |
Going into fermentor
|
21 |
Total:
|
29
|
Equipment Profile Used: |
System Default |
"Vienna 2" Vienna Lager beer recipe by ChemEBeerGeek. All Grain, ABV 4.96%, IBU 0, SRM 9.78, Fermentables: (Vienna, Munich - Dark 20L, Caramel / Crystal 150L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-11 10:50 UTC