Winter berry lager - Beer Recipe - Brewer's Friend

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Winter berry lager

138 calories 14.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Tuesday November 5th 2019
1.042
1.011
4.1%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Caramel / Crystal 120L10 lb Caramel / Crystal 120L 33 120 100%
10 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains (equipment estimates 2.55 g | 10.2 qt) 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume 2.75 11  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 5 20  
Boil off losses -1.5 -6  
Post boil Volume 3.5 14  
Top off amount 2 8  
Going into fermentor 5.5 22  
Total: 6.5 26
Equipment Profile Used: System Default
"Winter berry lager" Märzen beer recipe by HockeyMom. All Grain, ABV 4.13%, IBU 0, SRM 50, Fermentables: (Caramel / Crystal 120L)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-05 13:53 UTC