Chinook Single Hop DIPA - Beer Recipe - Brewer's Friend

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Chinook Single Hop DIPA

268 calories 24.3 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 268 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)
Created: Monday November 4th 2019
1.087
1.017
9.3%
44.7
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg United Kingdom - Maris Otter Pale3.4 kg Maris Otter Pale 38 3.75 85%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 7.5%
0.30 kg Flaked Wheat0.3 kg Flaked Wheat 34 2 7.5%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 40 min 24.46 10%
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 10 min 20.21 20%
30 g Chinook30 g Chinook Hops Pellet 13 Dry Hop 14 days 30%
40 g Chinook40 g Chinook Hops Pellet 13 Dry Hop 5 days 40%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.8 L) 19.9
Mash volume with grains (equipment estimates 23.4 L) 22.5
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 10 L) 12
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 12 L) 10
Total: 19.9  
Equipment Profile Used: System Default
"Chinook Single Hop DIPA" American IPA beer recipe by ninjadonkey. BIAB, ABV 9.27%, IBU 44.68, SRM 8.06, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Wheat) Hops: (Chinook)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-11-04 23:35 UTC