SMASH Cream Ale
167 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.13 oz |
Centennial0.125 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
11.73 |
10% |
0.13 oz |
Centennial0.125 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
30 min |
9.02 |
10% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.1 |
Boil
|
1 min |
1.97 |
80% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Centennial (Pellet) 0.24999999942814 oz Centennial (Pellet) Hops |
|
20.75 |
20% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
1.97 |
80% |
1.25 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 4.92 g | 19.7 qt)
|
4.88 |
19.5
|
Mash volume with grains (equipment estimates 5.32 g | 21.3 qt)
|
5.28 |
21.1
|
Grain absorption losses
|
-0.63 |
-2.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.05 g | 16.2 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
2.5 |
10
|
Volume into fermentor
|
2.5 |
10
|
Total:
|
4.88
|
19.5
|
Equipment Profile Used: |
System Default |
"SMASH Cream Ale" Cream Ale beer recipe by MattSkinner30. BIAB, ABV 5.44%, IBU 22.72, SRM 3.23, Fermentables: (Pale 2-Row, Flaked Corn) Hops: (Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-09 16:45 UTC