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Awesome Recipe

327 calories 33.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 327 calories (Per 330ml)
Carbs: 33.1 g (Per 330ml)
Created: Saturday November 2nd 2019
1.105
1.026
10.3%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Roasted Barley3 kg Roasted Barley 29 550 57.7%
0.70 kg Flaked Corn0.7 kg Flaked Corn 40 0.5 13.5%
1 kg German - Spelt Malt1 kg Spelt Malt 37 2 19.2%
0.50 kg Belgian - Roasted Barley0.5 kg Roasted Barley 30 575 9.6%
5.20 kg / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Gypsum Water Agt Mash 0 min.
1 tsp Citric acid Water Agt Mash 0 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19
Mash volume with grains 22.4
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 2.8 L) 15.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 10 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 10
Total: 34.5  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Leighky. All Grain, ABV 10.29%, IBU 0, SRM 50, Fermentables: (Roasted Barley, Flaked Corn, Spelt Malt) Other: (Gypsum, Citric acid)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-11-02 12:49 UTC