NEEPAH IPA - Beer Recipe - Brewer's Friend

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NEEPAH IPA

212 calories 21.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 205 gallons (ending kettle volume)
Pre Boil Size: 233 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Wednesday October 30th 2019
1.064
1.016
6.3%
0.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 lb Simpsons - Maris Otter Extra Pale275 lb Maris Otter Extra Pale 38 1.8 49.5%
100 lb Flaked Oats100 lb Flaked Oats 33 2.2 18%
55 lb Joe White - Raw Wheat55 lb Raw Wheat 20 1.5 9.9%
55 lb United Kingdom - Malted Naked Oats55 lb Malted Naked Oats 33 1.3 9.9%
55 lb Bestmalz - Vienna55 lb Vienna 37 3.8 9.9%
15 lb Simpsons - CaraMalt15 lb CaraMalt 34 14 2.7%
555 lbs / 0.00
 
Target Water Profile
Eureka RO HC03
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 206.75 gal (827 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 194.75 gal (779 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 252.53 gal (1010.1 qt) 208.13 832.5  
Strike water volume at mash thickness of 1.5 qt/lb 208.13 832.5  
Mash volume with grains 252.53 1010.1  
Grain absorption losses -69.38 -277.5  
Remaining sparge water volume 94.5 378  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 206.75 g | 827 qt) 233 932  
Boil off losses -1.75 -7  
Post boil volume (equipment estimates 231.25 g | 925 qt) 205 820  
Estimated amount in fermentor 205 820  
Total: 302.63 1210.5
Equipment Profile Used: System Default
"NEEPAH IPA" No Profile Selected beer recipe by lostcook. All Grain, ABV 6.27%, IBU 0, SRM 5.26, Fermentables: (Maris Otter Extra Pale, Flaked Oats, Raw Wheat, Malted Naked Oats, Vienna, CaraMalt)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-30 22:16 UTC