Exceedingly Good IPA (Galaxy) - Beer Recipe - Brewer's Friend

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Exceedingly Good IPA (Galaxy)

139 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday October 25th 2019
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1.045
1.013
4.3%
41.8
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg United Kingdom - Maris Otter Pale4.7 kg Maris Otter Pale 38 3.75 100%
4.70 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Galaxy15 g Galaxy Hops Leaf/Whole 14.25 Boil 60 min 19.96 15%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Boil 15 min 21.79 30%
55 g Galaxy55 g Galaxy Hops Pellet 14.25 Boil 0 min 55%
100 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.1
Mash volume with grains (equipment estimates 6.2 L) 17.2
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 9.7 L) 9.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.2 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 12
Top off amount 11
Going into fermentor 23
Total: 23.6  
Equipment Profile Used: System Default
"Exceedingly Good IPA (Galaxy)" American Pale Ale beer recipe by Fruity. All Grain, ABV 4.29%, IBU 41.75, SRM 5.33, Fermentables: (Maris Otter Pale) Hops: (Galaxy) Other: (Whirlfloc)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-10-25 12:18 UTC