HULA HOP'D COCONUT MILKSHAKE IPA - Beer Recipe - Brewer's Friend

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HULA HOP'D COCONUT MILKSHAKE IPA

201 calories 25.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Northern Brewer
Calories: 201 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)
Created: Thursday October 24th 2019
1.060
1.021
5.1%
14.1
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.05 lb American - Carapils (Dextrine Malt)6.05 lb Carapils (Dextrine Malt) 33 1.8 75.9%
0.64 lb Flaked Oats0.64 lb Flaked Oats 33 2.2 8%
0.64 lb Torrified Wheat0.64 lb Torrified Wheat 36 2 8%
0.64 lb Lactose (Milk Sugar)0.64 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 8%
7.97 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.64 oz Galaxy0.64 oz Galaxy Hops Leaf/Whole 14.25 Boil 7 min 14.06 20%
0.64 oz Galaxy0.64 oz Galaxy Hops Leaf/Whole 14.25 Hopback 10 min 20%
0.64 oz Mosaic0.64 oz Mosaic Hops Leaf/Whole 12.5 Hopback 10 min 20%
0.64 oz Galaxy0.64 oz Galaxy Hops Leaf/Whole 14.25 Dry Hop 0 days 20%
0.64 oz Mosaic0.64 oz Mosaic Hops Leaf/Whole 12.5 Dry Hop 0 days 20%
3.20 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.21 12.8  
Mash volume with grains 3.79 15.2  
Grain absorption losses -0.92 -3.7  
Remaining sparge water volume (equipment estimates 2.98 g | 11.9 qt) 3.46 13.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.02 g | 20.1 qt) 5.5 22  
Volume increase from sugar/extract (late additions) 0.05 0.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume (equipment estimates 3.55 g | 14.2 qt) 4.5 18  
Hops absorption losses (hopback) -0.05 -0.2  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 4.45 g | 17.8 qt) 3.5 14  
Total: 6.67 26.7
Equipment Profile Used: System Default
"HULA HOP'D COCONUT MILKSHAKE IPA" Specialty IPA: New England IPA beer recipe by Northern Brewer. All Grain, ABV 5.14%, IBU 14.06, SRM 3.9, Fermentables: (Carapils (Dextrine Malt), Flaked Oats, Torrified Wheat, Lactose (Milk Sugar)) Hops: (Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-24 21:57 UTC