Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.21 g | 32.8 qt)
|
9.13 |
36.5
|
Mash volume with grains (equipment estimates 9.12 g | 36.5 qt)
|
10.04 |
40.2
|
Grain absorption losses
|
-1.42 |
-5.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.04 |
0.2
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 6 g | 24 qt)
|
5 |
20
|
Total:
|
9.13
|
36.5
|
Equipment Profile Used: |
System Default |