Amercian wheat - Beer Recipe - Brewer's Friend

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Amercian wheat

164 calories 14.7 g 330 ml
Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Eustaquio
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Wednesday October 23rd 2019
1.054
1.010
5.7%
1.7
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Castle Malting - Château Pilsen 2RS4 kg Château Pilsen 2RS 37 1.9 53.7%
3 kg Belgian - Wheat3 kg Wheat 38 1.8 40.3%
0.45 kg Castle Malting - Château Cara Blond0.45 kg Château Cara Blond 34 8 6%
7.45 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 g El Dorado0.5 g El Dorado Hops Leaf/Whole 15.7 Boil 30 min 0.43 1.6%
0.50 g El Dorado0.5 g El Dorado Hops Leaf/Whole 15.7 Boil 15 min 0.28 1.6%
20 g El Dorado20 g El Dorado Hops Leaf/Whole 15.7 Aroma 1 min 0.97 64.5%
10 g El Dorado10 g El Dorado Hops Leaf/Whole 15.7 Dry Hop 0 days 32.3%
31 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.2 L) 36.4
Mash volume with grains (equipment estimates 41.1 L) 41.3
Grain absorption losses -7.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.8 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 22
Top off amount 8
Volume into fermentor 30
Total: 36.4  
Equipment Profile Used: System Default
"Amercian wheat" American Wheat Beer recipe by Eustaquio. BIAB, ABV 5.74%, IBU 1.68, SRM 4.26, Fermentables: (Château Pilsen 2RS, Wheat, Château Cara Blond) Hops: (El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-23 01:55 UTC