Dunno dubbel - Beer Recipe - Brewer's Friend

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Dunno dubbel

153 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Wednesday October 16th 2019
1.050
1.012
4.9%
0.0
26.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Belgian - Pilsner5.5 kg Pilsner 37 1.6 87.3%
0.50 kg Belgian - Chocolate0.5 kg Chocolate 30 340 7.9%
0.30 kg New Zealand - Manuka Smoked Malt0.3 kg Manuka Smoked Malt 36.8 2.03 4.8%
6.30 kg / ¥ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.9 L) 35.7
Mash volume with grains (equipment estimates 40.1 L) 39.9
Grain absorption losses -6.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.5
Boil off losses -5.7
Post boil Volume (equipment estimates 23 L) 24.5
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 24.5 L) 23
Total: 35.7  
Equipment Profile Used: System Default
"Dunno dubbel" Belgian Dubbel beer recipe by nickvp. BIAB, ABV 4.92%, IBU 0, SRM 26.17, Fermentables: (Pilsner, Chocolate, Manuka Smoked Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-16 01:53 UTC