Maori - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Maori

141 calories 14.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.091 (recipe based estimate)
Post Boil Gravity: 1.108 (recipe based estimate)
Efficiency: 75% (brew house)
Source: pi
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday October 15th 2019
1.046
1.011
4.5%
8.3
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.60 kg Belgian - Pilsner8.6 kg Pilsner 37 1.6 86%
1.40 kg Crisp Malting - Caramalt 15L1.4 kg Caramalt 15L 32.7 17.5 14%
10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Bramling Cross15 g Bramling Cross Hops Pellet 6.5 Boil at 80 °C 60 min 3.42 30%
15 g Bramling Cross15 g Bramling Cross Hops Pellet 6.5 Boil at 90 °C 30 min 2.63 30%
20 g Bramling Cross20 g Bramling Cross Hops Pellet 6.5 Boil 15 min 2.26 40%
50 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
50 L Strike 75 °C 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 25
Mash volume with grains (equipment estimates 2.6 L) 31.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 12.9 L) 10.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Top off amount 29
Going into fermentor 50
Total: 35.9  
Equipment Profile Used: System Default
"Maori" International Pale Lager beer recipe by pi. All Grain, ABV 4.54%, IBU 8.31, SRM 5.32, Fermentables: (Pilsner, Caramalt 15L) Hops: (Bramling Cross)
Last Updated and Sharing
 
206
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-15 11:55 UTC