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APA

138 calories 14.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: FERNANDO
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday October 14th 2019
1.045
1.011
4.4%
0.0
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Pilsner1 kg Pilsner 38 1.6 52.6%
0.60 kg American - Pale Ale0.6 kg Pale Ale 37 3.5 31.6%
0.30 kg German - Melanoidin0.3 kg Melanoidin 37 25 15.8%
1.90 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.5 L) 17.8
Mash volume with grains (equipment estimates 19.8 L) 19.1
Grain absorption losses -1.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 15
Boil off losses -5.7
Post boil Volume (equipment estimates 10 L) 11
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 11 L) 10
Total: 17.8  
Equipment Profile Used: System Default
"APA" American Pale Ale beer recipe by FERNANDO. BIAB, ABV 4.39%, IBU 0, SRM 6.91, Fermentables: (Pilsner, Pale Ale, Melanoidin)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-17 15:36 UTC