Smrkový ALE 2 - Beer Recipe - Brewer's Friend

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Smrkový ALE 2

129 calories 13.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.104 (recipe based estimate)
Post Boil Gravity: 1.209 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Monday October 14th 2019
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OG: 1.041 FG: 1.010 ABV: 4.1% IBU: 23

1.042
1.011
4.2%
24.9
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pale Ale5.5 kg Pale Ale 37 3.5 100%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Sovereign50 g Sovereign Hops Pellet 5.4 Boil 60 min 15.02 50%
30 g Sovereign30 g Sovereign Hops Pellet 5.4 Boil 30 min 6.93 30%
20 g Sovereign20 g Sovereign Hops Pellet 5.4 Boil 15 min 2.98 20%
100 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 17.3
Mash volume with grains (equipment estimates -1.4 L) 20.9
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 1 L) 0.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.9 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 5.7
Top off amount 22.3
Going into fermentor 28
Total: 17.8  
Equipment Profile Used: System Default
 
Notes

15 min před koncem 500 g mladých výhonků smrků
Hops: Sladek 5,4 A

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  • Last Updated: 2019-10-14 15:08 UTC