Leftover IIPA
278 calories
21.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.35 oz |
Nugget0.35 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
30 min |
81.13 |
100% |
0.35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.35 oz |
Nugget (Leaf/Whole) 0.3499999991994 oz Nugget (Leaf/Whole) Hops |
|
81.13 |
100% |
0.35 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 1.72 g | 6.9 qt)
|
1.73 |
6.9
|
Mash volume with grains (equipment estimates 1.72 g | 6.9 qt)
|
1.81 |
7.2
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
Volume increase from sugar/extract (early additions)
|
0.09 |
0.4
|
Pre boil volume (equipment estimates 1.69 g | 6.7 qt)
|
1.7 |
6.8
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0.1
|
Post boil volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
1.73
|
6.9
|
Equipment Profile Used: |
System Default |
"Leftover IIPA" Double IPA beer recipe by jonahkantak. Extract, ABV 9.77%, IBU 81.13, SRM 25.33, Fermentables: (LME Golden Light, Corn Sugar - Dextrose) Steeping Grains: (CaraMunich III) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-10 01:55 UTC