썬동산 Belgian Blonde
194 calories
14.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 g |
Hallertau Blanc18 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
22.56 |
100% |
18 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18 g |
Hallertau Blanc (Pellet) 18 g Hallertau Blanc (Pellet) Hops |
|
22.56 |
100% |
18 g
/ $ 0.00
|
Target Water Profile
korea arisu
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
72 °C |
66 °C |
60 min |
6 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
16.6 |
Mash volume with grains
|
20.1 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 15.2 L)
|
14.4 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.2 |
Pre boil volume (equipment estimates 25.8 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
31
|
Equipment Profile Used: |
System Default |
"썬동산 Belgian Blonde" Belgian Blond Ale beer recipe by Team BSB 2018. All Grain, ABV 7.42%, IBU 22.56, SRM 5.57, Fermentables: (Pilsner, Wheat Malt, Caramel / Crystal 40L, Cane Sugar) Hops: (Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-09 12:41 UTC