Trip's Bock
221 calories
26 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.04 |
66.7% |
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
3.88 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.69 |
22.8
|
Mash volume with grains (equipment estimates 4.73 g | 18.9 qt)
|
6.73 |
26.9
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume (equipment estimates 2.53 g | 10.1 qt)
|
1.42 |
5.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.27 |
1.1
|
Pre boil volume (equipment estimates 6.61 g | 26.5 qt)
|
5.5 |
22
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5 |
20
|
Top off amount
|
2 |
8
|
Going into fermentor
|
7 |
28
|
Total:
|
7.1
|
28.4
|
Equipment Profile Used: |
System Default |
"Trip's Bock" Dunkles Bock beer recipe by jkinnairdgt. All Grain, ABV 5.83%, IBU 21.92, SRM 15.18, Fermentables: (LME Sparkling Amber Liquid, Munich Dark, Munich Light) Hops: (Tettnanger, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-07 19:16 UTC