2019 Pumpkin - Beer Recipe - Brewer's Friend

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2019 Pumpkin

246 calories 24.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 90 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 8.3 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: zach
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)
Created: Sunday October 6th 2019
1.074
1.018
7.3%
0.0
13.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Victory3 lb Victory 34 28 15.8%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 5.3%
1 lb United Kingdom - Crystal 55L1 lb Crystal 55L 34 55 5.3%
4 lb American - Pale Ale4 lb Pale Ale 37 3.5 21.1%
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 52.6%
19 lbs / $ 0.00
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
Vancouver WA, Rose Village
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.13 28.5  
Mash volume with grains 8.65 34.6  
Grain absorption losses -2.38 -9.5  
Remaining sparge water volume 3.8 15.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.25 g | 37 qt) 8.3 33.2  
Boil off losses -2.25 -9  
Post boil volume (equipment estimates 6.05 g | 24.2 qt) 7 28  
Estimated amount in fermentor 7 28  
Total: 10.93 43.7
Equipment Profile Used: System Default
"2019 Pumpkin" Spice, Herb, or Vegetable Beer recipe by zach. All Grain, ABV 7.25%, IBU 0, SRM 13.89, Fermentables: (Victory, Munich - Light 10L, Crystal 55L, Pale Ale, Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-06 02:08 UTC