American Wheat
155 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Willamette30 g Willamette Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
9.25 |
42.9% |
40 g |
Willamette40 g Willamette Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
6.12 |
57.1% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Willamette (Pellet) 70 g Willamette (Pellet) Hops |
|
15.37 |
100% |
70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
15.7 |
Mash volume with grains (equipment estimates 0.7 L)
|
19 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 2 L)
|
1.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.8 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
5.7 |
Top off amount
|
18.3 |
Going into fermentor
|
24 |
Total:
|
17.3
|
Equipment Profile Used: |
System Default |
"American Wheat" Weissbier beer recipe by Catbeers. All Grain, ABV 5.44%, IBU 15.36, SRM 4.21, Fermentables: (Pale Ale, Pale Wheat, Flaked White Wheat, Flaked Oats) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-25 21:00 UTC