winter ale
244 calories
24.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
45.18 |
100% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Centennial (Pellet) 25 g Centennial (Pellet) Hops |
|
45.18 |
100% |
25 g
/ $ 0.00
|
Target Water Profile
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Quick Water Requirements
Water |
Liters |
Total strike volume
|
18.7 |
Mash volume with grains
|
21.2 |
Grain absorption losses
|
-3.9 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.2 |
Pre boil volume (equipment estimates 17.8 L)
|
14 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 8.2 L)
|
12 |
Estimated amount in fermentor
|
12 |
Total:
|
18.7
|
Equipment Profile Used: |
System Default |
"winter ale" Belgian Pale Ale beer recipe by Adam_YeastFlow. BIAB, ABV 7.87%, IBU 45.18, SRM 16.19, Fermentables: (Pale Ale, Special B, Biscuit, Brewers Oat Flakes, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-04 07:23 UTC