Sierra Nevada Pale Ale - Beer Recipe - Brewer's Friend

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Sierra Nevada Pale Ale

170 calories 16.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 41 liters
Pre Boil Gravity: 11.6 °P (recipe based estimate)
Post Boil Gravity: 14.0 °P (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 16.9 g (Per 330ml)
Created: Wednesday October 2nd 2019
13.7 °P
3.3 °P
5.6%
37.6
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 kg German - Pale Ale9.5 kg Pale Ale 39 2.3 90.5%
1 kg German - CaraRed1 kg CaraRed 34 20 9.5%
10.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Boil 90 min 6.36 5.6%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Boil 60 min 9.91 9.3%
70 g Cascade70 g Cascade Hops Leaf/Whole 7 Boil 30 min 21.33 25.9%
160 g Cascade160 g Cascade Hops Leaf/Whole 7 Boil 0 min 59.3%
270 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 201 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.9 L. Suggest reducing initial water volume to 45.4 L and adding 5.5 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 31.5
Mash volume with grains (equipment estimates 37.4 L) 38.4
Grain absorption losses -10.5
Remaining sparge water volume (equipment estimates 30.8 L) 29.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 50.9 L) 50
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -1.4
Post boil Volume 41
Top off amount 1
Going into fermentor 42
Total: 61.4  
Equipment Profile Used: System Default
"Sierra Nevada Pale Ale" American Pale Ale beer recipe by Rebus. All Grain, ABV 5.6%, IBU 37.6, SRM 6.38, Fermentables: (Pale Ale, CaraRed) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-02 06:33 UTC