ariba test - Beer Recipe - Brewer's Friend

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ariba test

156 calories 15.7 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 27 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Wednesday October 2nd 2019
1.051
1.012
5.2%
32.7
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 kg Belgian - Pilsner4.25 kg Pilsner 37 1.6 77.3%
1.25 kg Flaked Corn1.25 kg Flaked Corn 40 0.5 22.7%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Target15 g Target Hops Leaf/Whole 14.4 Boil 60 min 19.11 17.6%
70 g Citra70 g Citra Hops Pellet 12.8 Whirlpool at 97 °C 20 min 13.61 82.4%
85 g / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Amsterdam September 2019
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 35.5
Grain absorption losses (steep / mash) -5.5
Pre boil volume (equipment estimates 32.8 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 24.2 L) 27
Hops absorption losses (whirlpool, hop stand) -0.4
Estimated amount in fermentor 26.7
Total: 35.5  
Equipment Profile Used: System Default
"ariba test" No Profile Selected beer recipe by Brewer #179606. Extract, ABV 5.18%, IBU 32.72, SRM 2.64, Fermentables: (Pilsner, Flaked Corn) Hops: (Target, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-17 10:07 UTC