P-A's 366 Extra Brett Pale Ale - Beer Recipe - Brewer's Friend

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P-A's 366 Extra Brett Pale Ale

133 calories 11.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 32% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.1 g (Per 330ml)
Created: Tuesday October 1st 2019
1.044
1.007
4.7%
56.9
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 90.1%
0.10 kg German - CaraHell0.1 kg CaraHell 34 11 2.3%
0.34 kg German - CaraMunich II0.34 kg CaraMunich II 34 46 7.7%
4.44 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Ekuanot4 g Ekuanot Hops Pellet 14.25 Boil 60 min 18.64 5%
10 g Ekuanot10 g Ekuanot Hops Pellet 14.25 Boil 20 min 28.23 12.5%
14 g Ekuanot14 g Ekuanot Hops Pellet 14.25 Whirlpool 0 min 9.98 17.5%
52 g Ekuanot52 g Ekuanot Hops Pellet 14.25 Dry Hop 0 days 65%
80 g / $ 0.00
 
Yeast
Omega Yeast Labs - Brett Blend #1 Where Da Funk? OYL-210
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
Very Low
Optimum Temp:
20 - 27 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 38 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 24 L) 25.3
Mash volume with grains (equipment estimates 27 L) 28.3
Grain absorption losses -4.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.7 L) 20
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 10.1 L) 11
Hops absorption losses (whirlpool, hop stand) -0.1
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 10.9 L) 10
Total: 25.3  
Equipment Profile Used: System Default
 
Notes

Based of off https://beerandbrewing.com/366-extra-brett-pale-ale-recipe/

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  • Public: Yup, Shared
  • Last Updated: 2019-10-06 22:22 UTC