Galaxy Smash IPA - Beer Recipe - Brewer's Friend

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Galaxy Smash IPA

186 calories 15.5 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: HomeBrew Supply
Calories: 186 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Sunday September 29th 2019
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OG: 1.050 FG: 1.008 ABV: 5.5% IBU: 53

1.057
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6.2%
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n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pilsner12 lb Pilsner 37 1.8 100%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 60 min 26.59 10%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 10 min 19.28 20%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 1 min 2.29 20%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Whirlpool 20 min 9.7 20%
1.50 oz Galaxy1.5 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 30%
5 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Infusion -- 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.59 g | 38.4 qt) 9.35 37.4  
Mash volume with grains (equipment estimates 10.55 g | 42.2 qt) 10.31 41.2  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.84 g | 31.4 qt) 7.6 30.4  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.5 22  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Top off amount 0.04 0.2  
Volume into fermentor 5.5 22  
Total: 9.35 37.4
Equipment Profile Used: System Default
"Galaxy Smash IPA" American IPA beer recipe by HomeBrew Supply. BIAB, ABV 6.17%, IBU 57.86, SRM 3.81, Fermentables: (Pilsner) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-29 17:16 UTC