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Pacific Wheat

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Saturday September 28th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Crisp Malting - Finest Maris Otter5 kg Finest Maris Otter 38 3 90.9%
0.50 kg American - CaraCrystal Wheat Malt0.5 kg CaraCrystal Wheat Malt 34 55 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Pacific Gem15 g Pacific Gem Hops Pellet 14 Boil 60 min 26.69 23.1%
10 g Pacific Gem10 g Pacific Gem Hops Pellet 14 Boil 30 min 13.67 15.4%
15 g Taiheke15 g Taiheke Hops Pellet 8 Boil 30 min 11.72 23.1%
25 g Taiheke25 g Taiheke Hops Pellet 8 Boil 15 min 12.61 38.5%
65 g / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 15.9 L) 15.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 32.4  
Equipment Profile Used: System Default
"Pacific Wheat" American IPA beer recipe by ForeverBrewing. All Grain, ABV 6.38%, IBU 64.69, SRM 10.72, Fermentables: (Finest Maris Otter, CaraCrystal Wheat Malt) Hops: (Pacific Gem, Taiheke)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-28 13:49 UTC