Biloxi Double IPA - Beer Recipe - Brewer's Friend

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Biloxi Double IPA

282 calories 27.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 282 calories (Per 12oz)
Carbs: 27.3 g (Per 12oz)
Created: Saturday September 28th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 lb American - Pale 2-Row13.5 lb Pale 2-Row 37 1.8 79.4%
0.75 lb Briess - Carapils Malt0.75 lb Carapils Malt 34.5 1.5 4.4%
1.75 lb American - Vienna1.75 lb Vienna 35 4 10.3%
1 lb Brown Sugar1 lb Brown Sugar 45 15 5.9%
17 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 48.95 100%
1 oz / $ 0.00
 
Yeast
White Labs - Opshaug Kveik Ale Yeast WLP518
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
77 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6 24  
Mash volume with grains 7.28 29.1  
Grain absorption losses -2 -8  
Remaining sparge water volume (equipment estimates 2.71 g | 10.9 qt) 1.93 7.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 5.75 23  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.93 31.7
Equipment Profile Used: System Default
"Biloxi Double IPA" American IPA beer recipe by Brewer #257171. All Grain, ABV 8.68%, IBU 48.95, SRM 6.98, Fermentables: (Pale 2-Row, Carapils Malt, Vienna, Brown Sugar) Hops: (Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-28 00:42 UTC