Rest Pale Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Rest Pale Ale

144 calories 15.1 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Thursday September 26th 2019
1.047
1.012
4.7%
31.3
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 kg German - Pale Ale4.1 kg Pale Ale 39 2.3 91.1%
400 g Finland - Crystal Malt 100400 g Crystal Malt 100 35 38 8.9%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 10 Boil 60 min 30.09 34.7%
7 g East Kent Goldings7 g East Kent Goldings Hops Pellet 4 Boil 10 min 1.22 9.7%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 4 Boil 0 min 27.8%
20 g Cascade20 g Cascade Hops Pellet 6.9 Boil 0 min 27.8%
72 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 32.4
Mash volume with grains 35.4
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.1 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume (equipment estimates 20.9 L) 23
Estimated amount in fermentor 23
Total: 32.4  
Equipment Profile Used: System Default
"Rest Pale Ale" Blonde Ale beer recipe by Totto!. BIAB, ABV 4.66%, IBU 31.31, SRM 6.7, Fermentables: (Pale Ale, Crystal Malt 100) Hops: (Magnum, East Kent Goldings, Cascade)
Last Updated and Sharing
 
223
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-27 19:37 UTC