Julius Clone Barbarian (Calexit)
292 calories
22.5 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
2-Row (US)10 lb 2-Row (US) |
|
36.8 |
1 |
70.5% |
2 lb |
White Wheat (US)2 lb White Wheat (US) |
|
39.7 |
2 |
14.1% |
1.50 lb |
Flaked Oats1.5 lb Flaked Oats |
|
32.8 |
2 |
10.6% |
7 oz |
Caramel/Crystal 60L (US)7 oz Caramel/Crystal 60L (US) |
|
33.8 |
60 |
3.1% |
4 oz |
Honey Malt (CA)4 oz Honey Malt (CA) |
|
36.8 |
25 |
1.8% |
14.19 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus (US)1 oz Columbus (US) Hops |
|
Pellet |
15 |
First Wort
|
60 min |
45.95 |
6.3% |
4 oz |
Azacca (NZ)4 oz Azacca (NZ) Hops |
|
Pellet |
12 |
Dry Hop
|
12 days |
|
25% |
3 oz |
Nelson Sauvin (NZ)3 oz Nelson Sauvin (NZ) Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
18.8% |
1.50 oz |
Galaxy (AU)1.5 oz Galaxy (AU) Hops |
|
Pellet |
14.15 |
Dry Hop
|
5 days |
|
9.4% |
5 oz |
Nelson Sauvin (NZ)5 oz Nelson Sauvin (NZ) Hops |
|
Pellet |
12.5 |
Whirlpool
|
30 min |
42.56 |
31.3% |
1.50 oz |
Galaxy (AU)1.5 oz Galaxy (AU) Hops |
|
Pellet |
14.15 |
Whirlpool
|
30 min |
14.45 |
9.4% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (US) (Pellet) 0.99999999771257 oz Columbus (US) (Pellet) Hops |
|
45.95 |
6.3% |
4 oz |
Azacca (NZ) (Pellet) 3.9999999908503 oz Azacca (NZ) (Pellet) Hops |
|
|
25% |
8 oz |
Nelson Sauvin (NZ) (Pellet) 7.9999999817006 oz Nelson Sauvin (NZ) (Pellet) Hops |
|
42.56 |
50.1% |
3 oz |
Galaxy (AU) (Pellet) 2.9999999931377 oz Galaxy (AU) (Pellet) Hops |
|
14.45 |
18.8% |
16 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
1.53 |
6.1
|
Mash volume with grains (equipment estimates 1.67 g | 6.7 qt)
|
1.81 |
7.2
|
Grain absorption losses
|
-0.44 |
-1.8
|
Remaining sparge water volume (equipment estimates 5.41 g | 21.6 qt)
|
4.87 |
19.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.89 |
3.6
|
Pre boil volume (equipment estimates 7.14 g | 28.6 qt)
|
6.6 |
26.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.6 |
22.4
|
Hops absorption losses (whirlpool, hop stand)
|
-0.24 |
-1
|
Top off amount
|
0.14 |
0.6
|
Going into fermentor
|
5.5 |
22
|
Total:
|
6.4
|
25.6
|
Equipment Profile Used: |
System Default |
"Julius Clone Barbarian (Calexit)" American IPA beer recipe by Fritz Boyle. All Grain, ABV 10.02%, IBU 102.96, SRM 6.74, Fermentables: (2-Row (US), White Wheat (US), Flaked Oats, Caramel/Crystal 60L (US), Honey Malt (CA)) Hops: (Columbus (US), Azacca (NZ), Nelson Sauvin (NZ), Galaxy (AU))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-26 19:41 UTC