Sniphats
207 calories
13.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
30 min |
43.53 |
20% |
4 oz |
Mosaic4 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Whirlpool
|
0 min |
34.05 |
53.3% |
1 oz |
Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 oz Mosaic LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
22 |
Dry Hop
|
0 days |
|
13.3% |
1 oz |
Rakau1 oz Rakau Hops |
|
Pellet |
10.5 |
Dry Hop
|
0 days |
|
13.3% |
7.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.2 gal |
|
Infusion |
141 °F |
132 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.88 |
19.5
|
Mash volume with grains
|
5.92 |
23.7
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume (equipment estimates 3.46 g | 13.8 qt)
|
3.5 |
14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.46 g | 25.8 qt)
|
6.5 |
26
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume (equipment estimates 5.65 g | 22.6 qt)
|
5.8 |
23.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.15 |
-0.6
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.65 g | 22.6 qt)
|
5.5 |
22
|
Total:
|
8.38
|
33.5
|
Equipment Profile Used: |
System Default |
"Sniphats" American IPA beer recipe by Vessels of Light. All Grain, ABV 7.8%, IBU 77.58, SRM 3.85, Fermentables: (Pale 2-Row, Brewers Torrified Wheat) Hops: (Mosaic, Mosaic LupuLN2 (Cryo), Rakau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-05 05:13 UTC