Dunkel Weiss - Beer Recipe - Brewer's Friend

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Dunkel Weiss

169 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23.5 liters
Post Boil Size: 17.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Monday September 23rd 2019
1.055
1.014
5.5%
17.4
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.80 kg German - CaraMunich III0.8 kg CaraMunich III 34 57 16%
0.80 kg German - CaraRed0.8 kg CaraRed 34 20 16%
3 kg German - Dark Wheat3 kg Dark Wheat 39 6.5 60%
0.10 kg Belgian - Chocolate0.1 kg Chocolate 30 340 2%
0.30 kg Crisp Malting - Finest Maris Otter0.3 kg Finest Maris Otter 38 3 6%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Leaf/Whole 10.5 Boil at 100 °C 60 min 17.38 100%
15 g / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.5
Mash volume with grains (equipment estimates 15.3 L) 18.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 13.7 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.3 L) 23.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 17.5
Top off amount 3.5
Going into fermentor 21
Total: 29.4  
Equipment Profile Used: System Default
"Dunkel Weiss" Dunkles Weissbier beer recipe by Cervejouwers. All Grain, ABV 5.45%, IBU 17.38, SRM 20.65, Fermentables: (CaraMunich III, CaraRed, Dark Wheat, Chocolate, Finest Maris Otter) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-23 14:56 UTC