C5 rye ipa
196 calories
16.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Magnum2 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
90 min |
36.12 |
9.1% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
20 min |
3.6 |
9.1% |
2 oz |
Comet2 oz Comet Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
20 min |
3.6 |
9.1% |
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool at 180 °F
|
20 min |
2.29 |
9.1% |
2 oz |
Centennial2 oz Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool at 180 °F
|
20 min |
3.28 |
9.1% |
2 oz |
Chinook2 oz Chinook Hops |
|
Leaf/Whole |
13 |
Whirlpool at 180 °F
|
20 min |
4.26 |
9.1% |
5 oz |
Citra5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
22.7% |
5 oz |
Comet5 oz Comet Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
0 days |
|
22.7% |
22 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
120 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.33 gal (73.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.33 gal (25.3 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 28.22 gal (112.88 qt). Suggest reducing initial strike volume to 9.28 gal (37.12 qt) and adding 16.22 gal (64.88 qt) sparge/top-off.
|
25.5 |
102
|
Strike water volume (equipment estimates 22.83 g | 91.3 qt)
|
25.5 |
102
|
Mash volume with grains (equipment estimates 25.55 g | 102.2 qt)
|
28.22 |
112.9
|
Grain absorption losses
|
-4.25 |
-17
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 18.33 g | 73.3 qt)
|
21 |
84
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
16 |
64
|
Hops absorption losses (whirlpool, hop stand)
|
-0.38 |
-1.5
|
Top off amount
|
0.38 |
1.5
|
Volume into fermentor
|
16 |
64
|
Total:
|
25.5
|
102
|
Equipment Profile Used: |
System Default |
"C5 rye ipa" American IPA beer recipe by wilkin. BIAB, ABV 6.51%, IBU 53.16, SRM 6.04, Fermentables: (Pale 2-Row, Rye, White Wheat, Caramel / Crystal 40L, Maris Otter Pale, Flaked Oats) Hops: (Magnum, Citra, Comet, Cascade, Centennial, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-06 13:24 UTC