Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2 kg | Corn Sugar - Dextrose | 42 | 0.5 | 100% | |
2 kg / $ 0.00 |
CO2 Level: 0 Volumes |
Water | Liters |
---|---|
Boil water added to kettle (equipment estimates 24.6 L) | 21.7 |
Volume increase from sugar/extract (early additions) | 1.3 |
Pre boil volume (equipment estimates 25.9 L) | 23 |
Boil off losses | -2.9 |
Post boil volume | 23 |
Going into fermentor | 23 |
Total: | 21.7 |
Equipment Profile Used: | System Default |