BrewDog - Kamikaze Knitting Club - Beer Recipe - Brewer's Friend

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BrewDog - Kamikaze Knitting Club

233 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 233 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
URL: https://untappd.com/b/brewdog-kamikaze-knitting-club/2528647
Created: Thursday January 1st 1970
1.071
1.013
7.5%
30.0
66.0
4.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.30 lb American - Pilsner10.3 lb Pilsner 37 1.8 75.5%
1.90 lb Crisp Malting - Caramalt1.9 lb Caramalt 34 15 13.9%
10.60 oz United Kingdom - Extra Dark Crystal 120L10.6 oz Extra Dark Crystal 120L 33 120 4.9%
6.30 oz Weyermann - Carafa Special Type 1 6.3 oz Carafa Special Type 1 29.9 340 2.9%
6.30 oz German - Chocolate Wheat6.3 oz Chocolate Wheat 31 413 2.9%
218.40 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.28 oz Magnum0.28 oz Magnum Hops Leaf/Whole 15 Boil 0 min 7.2%
0.28 oz Sorachi Ace0.28 oz Sorachi Ace Hops Leaf/Whole 11.1 Boil 0 min 7.2%
0.71 oz Sorachi Ace0.71 oz Sorachi Ace Hops Leaf/Whole 11.1 Boil 0 min 18.2%
1.76 oz Northern Brewer - Hallertau1.76 oz Hallertau Hops Leaf/Whole 4.1 Boil 0 min 45%
0.88 oz Northern Brewer - Hallertau0.88 oz Hallertau Hops Leaf/Whole 4.1 Boil 0 min 22.5%
3.91 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66.2 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.1 qt Mash In Infusion -- 147 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.97 23.9  
Mash volume with grains 7.06 28.3  
Grain absorption losses -1.71 -6.8  
Remaining sparge water volume (equipment estimates 2.93 g | 11.7 qt) 2.58 10.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.95 g | 27.8 qt) 6.6 26.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.3 21.2  
Going into fermentor 5.3 21.2  
Total: 8.56 34.2
Equipment Profile Used: System Default
 
Notes

First Brewed 2018

Our first 2018 Wildcard brew, Kamikaze Knitting Club is a one-off brew. A maple stout, Kamikaze combines dark malts with a classic Canadian export, adding to the warming malty and smokey character.
Try experimenting with fenugreek seeds which give off a maple syrup like flavour.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-09-20 19:34 UTC