Awesome Recipe blond - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe blond

125 calories 12.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 225 liters
Post Boil Size: 210 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Dave
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Friday September 20th 2019
1.041
1.010
4.0%
27.8
4.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg United Kingdom - Golden Promise25 kg United Kingdom - Golden Promise 37 3 71.4%
8 kg Crisp Malting - Best Ale8 kg Best Ale 37.5 3 22.9%
2 kg Torrified Wheat2 kg Torrified Wheat 36 2 5.7%
35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Magnum50 g Magnum Hops Pellet 15 Boil 60 min 10.78 10.2%
220 g Falconer's Flight220 g Falconer's Flight Hops Pellet 10 Boil 15 min 15.7 44.9%
220 g Falconer's Flight220 g Falconer's Flight Hops Pellet 10 Boil 1 min 1.36 44.9%
490 g / $ 0.00
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
penistone, sheffield
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 208.15 L. Suggest reducing initial water volume to 45.4 L and adding 162.75 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 107.1 L. Suggest reducing strike water volume to 22.3 L and adding 61.7 L sparge/top-off. 84
Strike water volume at mash thickness of 2.4 L/kg 84
Mash volume with grains 107.1
Grain absorption losses -35
Remaining sparge water volume (equipment estimates 160.1 L) 176.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 208.2 L) 225
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil Volume (equipment estimates 200 L) 210
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 210 L) 200
Total: 260.9  
Equipment Profile Used: System Default
"Awesome Recipe blond" Blonde Ale beer recipe by Dave. All Grain, ABV 4%, IBU 27.84, SRM 4.06, Fermentables: (United Kingdom - Golden Promise, Best Ale, Torrified Wheat) Hops: (Magnum, Falconer's Flight)
Last Updated and Sharing
 
324
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-14 23:01 UTC