Mom's Crystal - Beer Recipe - Brewer's Friend

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Mom's Crystal

20 calories 2.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.006 (recipe based estimate)
Post Boil Gravity: 1.007 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Will and Matt
Calories: 20 calories (Per 330ml)
Carbs: 2.1 g (Per 330ml)
Created: Tuesday September 17th 2019
1.007
1.002
0.8%
0.0
0.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Briess - LME Pilsen Light500 g LME Pilsen Light 37.6 2 100%
5 kg United Kingdom - Pilsen5 kg Pilsen 36 1.8 100%
5.50 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Steeping -- 66 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.5
Mash volume with grains 10.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 24.8 L) 26.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume (equipment estimates 21 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 21
Total: 34.1  
Equipment Profile Used: System Default
"Mom's Crystal" No Profile Selected beer recipe by Will and Matt. All Grain, ABV 0.75%, IBU 0, SRM 0.79, Fermentables: (LME Pilsen Light, Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-17 21:12 UTC