BUGDAY BİRAMARKET
324 calories
33 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
350 g |
Magnum350 g Magnum Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
16.45 |
100% |
350 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
350 g |
Magnum (Pellet) 350 g Magnum (Pellet) Hops |
|
16.45 |
100% |
350 g
/ $ 0.00
|
Target Water Profile
KALTUN SU, Izmir, Turkey
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 610.3 L. Suggest reducing initial water volume to 45.4 L and adding 564.9 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1189.5 L
|
975 |
Strike water volume at mash thickness of 3 L/kg
|
975 |
Mash volume with grains
|
1189.5 |
Grain absorption losses
|
-325 |
Remaining sparge water volume
|
150.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 610.3 L)
|
800 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-1.8 |
Post boil volume (equipment estimates 789.7 L)
|
600 |
Estimated amount in fermentor
|
600 |
Total:
|
1125.9
|
Equipment Profile Used: |
System Default |
"BUGDAY BİRAMARKET" No Profile Selected beer recipe by bira delisi. All Grain, ABV 10.25%, IBU 16.45, SRM 6.5, Fermentables: (Pale Wheat, Pilsner, Munich Light) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-24 11:51 UTC