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Awesome Recipe

178 calories 18.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Friday September 13th 2019
1.058
1.014
5.7%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Wheat Malt6 kg Wheat Malt 37 2 54.1%
5 kg German - Pilsner5 kg Pilsner 38 1.6 45%
100 g Flaked Oats100 g Flaked Oats 33 2.2 0.9%
6 kg German - Wheat Malt6 kg Wheat Malt 37 2 54.1%
17.10 kg / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.7 L. Suggest reducing initial water volume to 45.4 L and adding 5.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 73.7 L. Suggest reducing strike water volume to 34.11 L and adding 28.3 L sparge/top-off. 62.4
Strike water volume at mash thickness of 3.7 L/kg 62.4
Mash volume with grains 73.7
Grain absorption losses -17.1
Remaining sparge water volume (equipment estimates 6.3 L) 15.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 50.7 L) 60
Boil off losses -5.7
Post boil Volume 45
Going into fermentor 45
Total: 78  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Brewer #275701. All Grain, ABV 5.69%, IBU 0, SRM 3.69, Fermentables: (Wheat Malt, Pilsner, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-13 23:06 UTC