Malt Magnus pale ale - Beer Recipe - Brewer's Friend

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Malt Magnus pale ale

165 calories 16.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Friday September 13th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg German - Pale Ale2.3 kg Pale Ale 39 2.3 88.5%
0.05 kg American - Caramel / Crystal 150L0.05 kg Caramel / Crystal 150L 33 150 1.9%
0.25 kg German - CaraHell0.25 kg CaraHell 34 11 9.6%
2.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.50 g Nugget4.5 g Nugget Hops Pellet 14 Boil 60 min 17.23 6.5%
35 g Saaz35 g Saaz Hops Pellet 3.5 Boil 15 min 16.62 50.4%
30 g Saaz30 g Saaz Hops Pellet 3.5 Dry Hop 7 days 43.2%
69.50 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 47 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 16.4 L) 16.5
Mash volume with grains (equipment estimates 18.1 L) 18.2
Grain absorption losses -2.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.9 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 7
Top off amount 3
Volume into fermentor 10
Total: 16.5  
Equipment Profile Used: System Default
"Malt Magnus pale ale" American Pale Ale beer recipe by Mattsson brewing. BIAB, ABV 5.55%, IBU 33.86, SRM 8.65, Fermentables: (Pale Ale, Caramel / Crystal 150L, CaraHell) Hops: (Nugget, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-20 18:08 UTC