Plis IPA - Beer Recipe - Brewer's Friend

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Plis IPA

179 calories 18.9 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Friday September 13th 2019
1.054
1.014
5.3%
74.2
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 87%
1 lb Belgian - Munich1 lb Munich 38 6 8.7%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Leaf/Whole 13.1 Boil 60 min 45.17 11.1%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Whirlpool 0 min 11.71 22.2%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 17.3 22.2%
2 oz Amarillo2 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 4 days 22.2%
2 oz Simcoe2 oz Simcoe Hops Leaf/Whole 12.7 Dry Hop 4 days 22.2%
9 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.88 g | 35.5 qt) 9.19 36.8  
Mash volume with grains (equipment estimates 9.8 g | 39.2 qt) 10.11 40.4  
Grain absorption losses -1.44 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 5.65 g | 22.6 qt) 6 24  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.85 g | 23.4 qt) 5.5 22  
Total: 9.19 36.8
Equipment Profile Used: System Default
"Plis IPA" No Profile Selected beer recipe by PatS. BIAB, ABV 5.32%, IBU 74.18, SRM 4.2, Fermentables: (Pilsner, Munich, Carapils (Dextrine Malt)) Hops: (El Dorado, Amarillo, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-13 19:42 UTC