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Awesome Recipe

372 calories 38 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 120 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 25 gallons
Post Boil Size: 23 gallons
Pre Boil Gravity: 1.089 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 372 calories (Per 12oz)
Carbs: 38 g (Per 12oz)
Created: Tuesday September 10th 2019
1.111
1.028
10.9%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
80 lb American - Pale 2-Row80 lb Pale 2-Row 37 1.8 100%
55 lb American - Pale Ale55 lb Pale Ale 37 3.5 100%
135 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 23 gal (92 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 11 gal (44 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 69.86 gal (279.45 qt). Suggest reducing strike water volume to 1.2 gal (4.8 qt) and adding 57.86 gal (231.45 qt) sparge/top-off. 59.06 236.3  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (42.13 g). Reduce mash thickness to 1.24 qt/lb or increase pre-boil volume to 41.94 g.    
Strike water volume at mash thickness of 1.75 qt/lb 59.06 236.3  
Mash volume with grains 69.86 279.5  
Grain absorption losses -16.88 -67.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 23 g | 92 qt) 25 100  
Boil off losses -3 -12  
Post boil Volume (equipment estimates 20 g | 80 qt) 23 92  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 23 g | 92 qt) 20 80  
Total: 42.13 168.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 10.93%, IBU 0, SRM 5.78, Fermentables: (Pale 2-Row, Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-10 18:07 UTC