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DPS

580 calories 62.4 g 12 oz
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Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 7.7 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.145 (recipe based estimate)
Post Boil Gravity: 1.187 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 580 calories (Per 12oz)
Carbs: 62.4 g (Per 12oz)
Created: Tuesday September 10th 2019
1.170
1.049
15.8%
16.8
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
42 lb American - Pale 2-Row42 lb Pale 2-Row 37 1.8 76.4%
8 lb German - CaraFoam8 lb CaraFoam 37 1.8 14.5%
3 lb German - Chocolate Wheat3 lb Chocolate Wheat 31 413 5.5%
2 lb Lactose (Milk Sugar)2 lb Lactose (Milk Sugar) 41 1 3.6%
55 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 16.8 100%
1 oz / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 153 °F 60 min
Double mash Strike -- 153 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 19.96 gal (79.83 qt). Suggest reducing initial strike volume to 7.76 gal (31.04 qt) and adding 7.96 gal (31.83 qt) sparge/top-off. 15.72 62.9  
Strike water volume (equipment estimates 15.25 g | 61 qt) 15.72 62.9  
Mash volume with grains (equipment estimates 19.49 g | 78 qt) 19.96 79.8  
Grain absorption losses -6.63 -26.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.16 0.6  
Pre boil volume (equipment estimates 8.54 g | 34.2 qt) 9 36  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 7 28  
Top off amount 0.7 2.8  
Volume into fermentor 7.7 30.8  
Total: 15.72 62.9
Equipment Profile Used: System Default
"DPS" Sweet Stout beer recipe by Brewer #47221. BIAB, ABV 15.78%, IBU 16.8, SRM 50, Fermentables: (Pale 2-Row, CaraFoam, Chocolate Wheat, Lactose (Milk Sugar)) Hops: (Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-07 14:51 UTC