Antin Robust Porter - Beer Recipe - Brewer's Friend

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Antin Robust Porter

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: AntinKuntinBeer
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Tuesday September 10th 2019
1.056
1.014
5.5%
25.3
27.6
4.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,450 g United Kingdom - Maris Otter Pale2450 g Maris Otter Pale 38 3.75 38.3%
2,100 g German - Pale Ale2100 g Pale Ale 39 2.3 32.8%
500 g German - CaraHell500 g CaraHell 34 11 7.8%
500 g German - CaraMunich I500 g German - CaraMunich I 34 39 7.8%
250 g German - Carafa I250 g German - Carafa I 32 340 3.9%
150 g German - Carafa III150 g German - Carafa III 32 535 2.3%
250 g German - Melanoidin250 g German - Melanoidin 37 25 3.9%
200 g German - Carapils200 g German - Carapils 35 1.3 3.1%
6,400 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Goldings45 g Goldings Hops Pellet 4.5 Boil 60 min 21.8 52.9%
20 g Fuggles20 g Fuggles Hops Pellet 4.5 Boil 10 min 3.51 23.5%
20 g Fuggles20 g Fuggles Hops Pellet 4.5 Boil 0 min 23.5%
85 g / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 25.6
Mash volume with grains 29.8
Grain absorption losses -6.4
Remaining sparge water volume (equipment estimates 12.8 L) 13.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 25 L) 27
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 27 L) 25
Total: 39.3  
Equipment Profile Used: System Default
"Antin Robust Porter" Robust Porter beer recipe by AntinKuntinBeer. All Grain, ABV 5.48%, IBU 25.31, SRM 27.6, Fermentables: (Maris Otter Pale, Pale Ale, CaraHell, German - CaraMunich I, German - Carafa I, German - Carafa III, German - Melanoidin, German - Carapils) Hops: (Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-10 19:04 UTC