Pils hells in days - Beer Recipe - Brewer's Friend

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Pils hells in days

181 calories 18.2 g 330 ml
Beer Stats
Method: All Grain
Style: German Pils
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Monday September 9th 2019
1.059
1.014
5.9%
39.8
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Bohemian Pilsner5 kg Bohemian Pilsner 38 1.9 90.9%
500 g German - CaraHell500 g CaraHell - (late boil kettle addition) 34 11 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
43 g Saaz43 g Saaz Hops Pellet 4.4 Boil 60 min 25.15 43%
23 g Saaz23 g Saaz Hops Pellet 4.4 Boil 30 min 10.34 23%
13 g Saaz13 g Saaz Hops Pellet 4.4 Boil 15 min 3.77 13%
21 g Saaz21 g Saaz Hops Pellet 4.4 Boil 1 min 0.53 21%
100 g / 0.00
 
Yeast
Escarpment Labs - Hornindal Kveik Blend
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
25 - 35 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.25 (M cells / ml / ° P) 381 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24.57 L Infusion -- 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.1
Mash volume with grains 23.7
Grain absorption losses -5.5
Remaining sparge water volume 15.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 29
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 22.8 L) 21
Estimated amount in fermentor 21
Total: 35.4  
Equipment Profile Used: System Default
"Pils hells in days" German Pils beer recipe by Tinkbrewer. All Grain, ABV 5.9%, IBU 39.8, SRM 5.08, Fermentables: (Bohemian Pilsner, CaraHell) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-11 14:09 UTC