Moleza
140 calories
12.8 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 kg |
German - Pilsner4 kg Pilsner |
|
38 |
1.6 |
86% |
0.20 kg |
Flaked Oats0.2 kg Flaked Oats |
|
33 |
2.2 |
4.3% |
0.20 kg |
Flaked Corn0.2 kg Flaked Corn |
|
40 |
0.5 |
4.3% |
0.10 kg |
Honey0.1 kg Honey - (late mash tun addition) |
|
35 |
2 |
2.2% |
0.15 kg |
German - CaraRed0.15 kg CaraRed |
|
34 |
20 |
3.2% |
4.65 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
8.2 |
First Wort
|
0 min |
17.46 |
28% |
36 g |
Northern Brewer36 g Northern Brewer Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
72% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Northern Brewer (Pellet) 50 g Northern Brewer (Pellet) Hops |
|
17.46 |
100% |
50 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
13.7 |
Mash volume with grains
|
16.7 |
Grain absorption losses
|
-4.6 |
Remaining sparge water volume (equipment estimates 18.7 L)
|
20.2 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 27 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 21 L)
|
22.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22.5 L)
|
21 |
Total:
|
33.9
|
Equipment Profile Used: |
System Default |
"Moleza" Cream Ale beer recipe by Cardoso. All Grain, ABV 4.85%, IBU 17.46, SRM 3.88, Fermentables: (Pilsner, Flaked Oats, Flaked Corn, Honey, CaraRed) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-13 13:32 UTC